Avoid the crowded restaurants and copycat cuisine. Let us pamper you in the comfort and convenience of your own home.
Give that truly unique and special gift to someone, of our personalized chef services. Take advantage of our gift cards and give someone a truly memorable meal.
Let us take the worry out your next home game or tailgating event.
Blue Ridge Mountain Catering in the News
Chef Roulette today in Blacksburg Print E-mail
Written by Lisa Sedlak - WSLS 10   
Friday, 23 October 2009

Image
Chef Roulette, 3 – 6 p.m., Blacksburg Farmers Market, Corner of Roanoke and Draper Road in Blacksburg.

Three chefs. Three courses. One challenge.

Local chefs take on the Sustainability Week cooking challenge, to cook an appetizer, a main course, or a dessert using foods provided by the Blacksburg Farmers Market.

Chefs:
3 p.m. - Randall Spencer, Blue Ridge Mountain Catering
4 p.m. - Bobby Bonds, Catering Manager, Bud Fosters Restaurant
5 p.m. - Mark Bratton, Executive Chef, West End Market at Virginia Tech

The Chef Roulette kitchen provided by Ferguson.

Click here for source
 
[ Back ]
Sitework & Hosting by: NRV Designs